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Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
Simple Ingredient Jam/Jellys
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Simple Ingredient Jam/Jellys

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Amber Ale Pineapple Jalapeno Jam: Iowa state fair winner!  Amber ale combined with fruity pineapple and the right amount of heat from spicy jalapenos create a rich, full bodied and flavorful jam.  This beer jam makes a delicious glaze for pork, poultry and fish.  Fold into mashed sweet potatoes and serve with grilled salmon for a real treat.  Yummy on a grilled chicken sandwich. 

 Blueberry Bourbon Pecan Jam: Blueberries bursting with flavor are married with pecans, raisins, cinnamon and a splash of bourbon, creating a jam that is sure to become your favorite. Not only is this jam a wonderful treat for breakfast on toast, pancakes & waffles, it is great as an ice-cream topper and as a finishing sauce for pork & poultry.

Mango Habanero Jam: Delight your palate with this perfect pairing of mellow mangos and feisty habaneros. Spread this gourmet jam on pork, chicken and fish before baking. Mix with a brick of cream cheese and serve with crackers for an enticing appetizer.


Margarita Jelly: This Jelly is reminiscent of island time with the combined flavors of tequila, lime, orange and a hint of salt. Great with goat cheese as an appetizer. Wonderful glaze for grilled fish, blackened shrimp, chicken or pork.

No High Fructose Corn Syrup
Vegan